July is National Grilling Month and Honey from Carmel Honey Company Should be One of the Main Ingre

 July is National Grilling Month and Honey from Carmel Honey Company Should be One of the Main Ingre

 

Business July is National Grilling Month and thoughts turn to juicy steaks, burgers, chicken and vegetables sizzling on the barbecue grill. And honey, of course. Carmel, CA, May 30, 2017 — July is National Grilling Month and thoughts turn to juicy steaks, burgers, chicken and vegetables sizzling on the barbecue grill. And honey, of course. Honey? Yes, honey is the sweet, secret ingredient to add a little

 pizzazz when you break out the barbecue grill this summer. “This season, I’ve struck sticky-sweet gold with one ingredient that promises to stay in my grilling book for the long haul: honey, honey, honey and

 more honey,” says noted chef and pitmaster David Guas. “It’s my go-to pantry ingredient for so much cooking, and beyond its all-natural sweet characteristics, it never expires. Seriously, this all-natural bee by-product is my secret weapon when it comes to grilling up a protein that looks great and tastes even better.” And if you're going to use honey in your favorite